Breakfast Toast 3 Ways

By: Stefanie Heath

As the old true saying goes – breakfast is the most important meal of the day. Making breakfast a priority should be routine in every home. It provides you with the energy to get through the morning and helps to rev up your metabolism after a night’s sleep.

Avocado Toast:

Take a few tablespoons of smashed avocado and spread it over your toast. Take a pinch of garlic powder and/or fresh ground black pepper and sprinkle over the top. This adds a nice depth of flavor. I like to top mine with sliced radishes or tomato and then scatter some chia seeds for an added shot of protein.

Nut Butter Toast:

Spread a thin layer of your favorite nut butter (or SunButter if you have a nut allergy) and add sliced apple or banana. Sprinkle with cinnamon.

Hearty Bean Toast:

Using premade hummus or mash chickpeas or cannelloni beans and spread on toast. Anything goes when adding toppings. I like a variation of sliced tomato, cucumber or radish on mine. I also use chopped fresh spinach or avocado slices with a light drizzle of extra virgin olive oil. Season with salt and pepper.

I love toast because the bread acts as a canvas for the delicious foods I place on top.Try sticking to multi-grain bread, or use my favorite, Ezekiel bread.This bread is loaded with nutritious ingredients like lentils and beans.I always have a loaf of Ezekiel on hand in my freezer.You can find it at any major
grocery store.